The exact cook time can vary. Read below for our tips!
Searching for a tasty quick meal that works great in the air fryer? A frozen Jamaican beef patty in air fryer is a great candidate!
Ready in minutes from frozen, an air fryer frozen Jamaican beef patty is crispy on the outside and packed with a tasty beef filling on the inside!
Recipe Tips
Before you make frozen beef patties in the air fryer, have a read through these few tips:
- You don’t need to thaw the frozen patties first. Just add them to the air fryer from frozen.
- Most frozen beef patties already contain oil in the crust to get crispy so there is no need to spray the frozen patties with extra oil.
- Since there are different sizes of Jamaican beef patties and many different air fryers, your cooking time might vary a tad. Just be sure that the outside is crispy and the inside beef filling is heated to a temperature of 165 degrees Fahrenheit.
Step by Step Instructions
If you’re wondering how to air fry a frozen Jamaican beef patty, you can check out the photos in this section. It’s super simple, though!
If you just want to get started, you can also find the cooking time and temperature for air fried frozen Jamaican beef patties at the bottom of this post!
First, preheat the air fryer to 325 degrees Fahrenheit.
Once the air fryer is hot, add in the frozen beef patties. Make sure that the patties don’t overlap or else they might not heat through and get crispy evenly.
Air fry the Jamaican beef patties at 325 degrees Fahrenheit for 13-15 minutes until fully cooked through and golden brown on the outside.
Flip the patties halfway through the cooking time.
Your exact cooking time can vary depending on the size of your beef patties and your air fryer – smaller patties might be done sooner.
The internal temperature should be 165 degrees Fahrenheit.
When the patties are done, remove them from the air fryer and enjoy! Just be careful because the beef filling will be hot!
Storage Tips
These Jamaican beef patties definitely taste the best hot and fresh out of the air fryer.
If you do end up having any leftovers, you can store them in a sealed container in the fridge. They’ll last like this for around 2 days.
To reheat them, toss them back in the air fryer – this way the outside should regain some crispiness.
Related Recipes
If you are searching for other air fryer quick meals from frozen, you should check out these options!
- Frozen Pizza Bites in the Air Fryer
- Air Fryer Pot Pie (from Frozen)
- Air Fryer Frozen Corn Dogs
- Frozen Chicken Kiev in the Air Fryer
Air Fryer Frozen Jamaican Beef Patty
Ingredients
- 2 frozen Jamaican beef patties
Instructions
- Preheat the air fryer to 325 degrees Fahrenheit.
- Once the air fryer is hot, add in the frozen beef patties. Make sure that the patties don't overlap or else they might not heat through and get crispy evenly.
- Air fry the Jamaican beef patties at 325 degrees Fahrenheit for 13-15 minutes until fully cooked through and golden brown on the outside. Flip the patties halfway through the cooking time. Your exact cooking time can vary depending on the size of your beef patties and your air fryer – smaller patties might be done sooner. The internal temperature should be 165 degrees Fahrenheit.
- When the patties are done, remove them from the air fryer and enjoy! Just be careful because the beef filling will be hot!
Notes
- There are various different brands for Jamaican beef patties – their cooking time can vary. Mini Jamaican beef patties will take noticeably less time so keep an eye on them!
- There is no need to spray the patties with oil since frozen beef patties typically already contain oil in the crust.
Nutrition
This nutritional information has been estimated by an online nutrition calculator. It should only be seen as a rough calculation and not a replacement for professional dietary advice.
This was such good instructions. I made 2 patties and it was crispy and perfect just how I like. I love mine with a little cheese and pepperoni
thank you worked out great,
after cooking i add cheese, lettuce, banana peppers, slice of tomato, and some mayo and it makes a great hand snack
Thanks for sharing, Randy! Sounds tasty.