How to make

Air Fryer  Hasselback Potatoes

Simply Air Fryer

What You'll Need

Large Potatoes

Salt, Paprika

Garlic (Powder)

Fine Herb seasoning 

Corinader, Parsley

Oil

Wash and dry the potatoes. Using a sharp knife, cut the tops the potatoes without cutting all the way through.

Mix together the chopped garlic, oil, and spices in a small bowl. Of course you can adjust the spices to your taste.

Brush the potatoes with the oil and spice mixture. Make sure that some of it goes between the cuts. 

Place the potatoes in the air fryer. Cook at 390 degrees Fahrenheit for 15 minutes. No preheating necessary.

Flip the potatoes over and cook for 15 more minutes until fully cooked through. You can test this by piercing them with a fork.

When they're done, remove them from the air fryer and garnish with chopped parsley. Serve with sides of choice. Enjoy!

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