Air Fryer Salmon Burgers

How to make Simply Air Fryer Get Recipe

What You'll Need

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[{"selector":"#anim-5b987040-c6ca-49bd-8a77-372d4d689bfe","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-188f30c5-bee5-4bc0-ba1e-814c38ec03cc","keyframes":{"transform":["translate3d(-115.55555%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Begin by preheating the air fryer to 400 degrees Fahrenheit. Mix the chopped salmon, mayonnaise, mustard, salt, herbs, and black pepper in a blender until smooth. Get Recipe

[{"selector":"#anim-acf24414-a5e3-4ad9-81e5-6d4adae8f101","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ddde8109-84ff-472c-b36d-d4029cdfc8a5","keyframes":{"transform":["translate3d(-119.93243%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the panko and blend more, Then form the mixture into patties about 1/2 inch thick and 4 inches in diameter. Get Recipe

[{"selector":"#anim-ab5e5abd-5e76-47b1-806f-f20b754a40d4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-945694cd-a0a4-4459-9117-ec977ab97a6c","keyframes":{"transform":["translate3d(-118.72909%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Spray the air fryer basket with oil, then add the salmon burgers in one layer. There should be no overlap. Get Recipe

[{"selector":"#anim-8cfc7cc9-cbc3-45d1-8844-7861cde2308a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-56d2c2f0-5212-474c-bd27-48d3a1f07f63","keyframes":{"transform":["translate3d(-115.55555%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook the salmon burgers at 400 degrees Fahrenheit for about 6 minutes, flip, then cook for another 6 minutes until cooked through. Get Recipe

[{"selector":"#anim-a61d8256-924c-4497-8db3-b9e5ac2706af","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61bdf5b2-a4bd-4dcf-a4d6-017527c08e94","keyframes":{"transform":["translate3d(-119.93243%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Once cooked, remove the salmon burgers from the air fryer and dress them on a bun with toppings of your choice. Enjoy Get Recipe

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