Air Fryer Salmon

How to make Simply Air Fryer Get Recipe

What You'll Need

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[{"selector":"#anim-fbbe40aa-6931-444a-9f4e-dc5984f303c0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-00fe1636-477a-4688-a916-edf8f6f687d2","keyframes":{"transform":["translate3d(-115.55555%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Start by preheating the air fryer to 350 degrees Fahrenheit. Then add the oil, lemon juice, dill, salt, and pepper to a small bowl and mix. Get Recipe

[{"selector":"#anim-8cc22611-4b7a-428d-97f0-4e361105fc26","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-359d2dba-92ec-45b8-82b8-e4165aa395cb","keyframes":{"transform":["translate3d(-119.93243%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Brush the marinade onto the salmon fillets on the non-skin side (or both sides if your salmon doesn't have skin). Get Recipe

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[{"selector":"#anim-d1b37672-af84-40a2-8bab-400b253620c3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-677149f5-bdf1-483b-b797-725a5678d00e","keyframes":{"transform":["translate3d(-119.14191%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook at 350 degrees Fahrenheit for 8-12 minutes total until cooked through and flaky. Flip halfway if the fillets are thick. Get Recipe

[{"selector":"#anim-883823fd-4043-4cf3-b278-c423bcdd705e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7452b9a6-c51b-4b11-8d24-cce6f77bc016","keyframes":{"transform":["translate3d(-120.61856%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The exact cooking time can vary! When the salmon is done, drizzle with extra lemon juice, garnish with dill, and enjoy with your favorite sides! Get Recipe

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