{"id":13549,"date":"2024-01-18T11:37:02","date_gmt":"2024-01-18T16:37:02","guid":{"rendered":"https:\/\/www.simplyairfryer.com\/?p=13549"},"modified":"2024-03-26T10:25:01","modified_gmt":"2024-03-26T15:25:01","slug":"air-fryer-frittata","status":"publish","type":"post","link":"https:\/\/www.simplyairfryer.com\/air-fryer-frittata\/","title":{"rendered":"Air Fryer Frittata"},"content":{"rendered":"\n

If you want to start your day with a delicious breakfast that is packed with eggs and fresh flavors, air fryer frittata is the recipe for you!<\/p>\n\n\n\n

This frittata is a versatile dish that you can customize with your favorite cheese and veggies, such as spinach, mushrooms, and tomatoes.<\/p>\n\n\n\n

It’s very easy to make and comes out fluffy and golden. It’s perfect for a weekend breakfast – but you can also make it ahead of time and then warm it up on a busy weekday morning. <\/p>\n\n\n

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Frittata is easy to make in the air fryer.<\/figcaption><\/figure><\/div>\n\n\n

Ingredients<\/h2>\n\n\n
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The air fryer frittata ingredients.<\/figcaption><\/figure><\/div>\n\n\n

To make this frittata in the air fryer, here are the ingredients that you will need. It’s actually really straight forward. And remember, you can always change up the veggies you add! <\/p>\n\n\n\n

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  • Eggs<\/strong> – Main ingredient for the frittata; use fresh eggs.<\/li>\n\n\n\n
  • Milk<\/strong> – Adds creaminess and makes the frittata fluffy. <\/li>\n\n\n\n
  • Tomato<\/strong> – Adds freshness and extra flavor; use ripe tomatoes. You can use cherry tomatoes for a sweeter taste.<\/li>\n\n\n\n
  • Grated cheddar cheese<\/strong> – Adds extra flavor to the frittata; you can also use other grated cheese of your choice, such as mozzarella or Monterey Jack. <\/li>\n\n\n\n
  • Spinach<\/strong> – Fresh spinach for extra color and nutrients. <\/li>\n\n\n\n
  • Mushrooms<\/strong> – Fresh cremini mushrooms work well. You can also substitute with another vegetable such as bell peppers. <\/li>\n\n\n\n
  • Paprika<\/strong> – Optional for extra flavor and color. <\/li>\n\n\n\n
  • Salt<\/strong> – To enhance the overall flavor.<\/li>\n\n\n\n
  • Olive oil<\/strong> – To sauté the mushrooms; omit if you’re not using mushrooms. <\/li>\n<\/ul>\n\n\n\n

    Recipe Tips<\/h2>\n\n\n\n
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    • If you want a lighter frittata, you can mix a few whole eggs with egg whites. <\/li>\n\n\n\n
    • You can customize the vegetables and other ingredients you add to your taste. For example, you can substitute mushrooms for bell peppers, or add thin pieces of ham, sausage (cooked), or bacon (cooked). <\/li>\n\n\n\n
    • The depth and size of the pan you use (and the size of your air fryer basket) will determine the thickness of the frittata. This will affect the cooking time – thicker frittatas will take a little longer to cook through, so keep an eye on the frittata towards the end. <\/li>\n\n\n\n
    • For a hint of spice, you can add some black pepper and\/or some cayenne pepper. <\/li>\n<\/ul>\n\n\n
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