How to make
Simply Air Fryer
Salmon Fillets Salt Coriander Olive Oil Maple Syrup Soy Sauce Sesame Seeds
Add the maple syrup, olive oil, soy sauce, salt, and coriander to a small bowl. Mix well, then cut the salmon into 1-inch cubes and add them to the bowl.
Mix well so the salmon pieces are evenly coated. Then cover the bowl and let the fish marinade in the fridge for 5-10 minutes.
Preheat your air fryer to 360 °F. Place the salmon bites into one layer in the air fryer without overlaop. Cook at 360 degrees Fahrenheit for 7 minutes.
Then flip and cook for 3-5 minutes more until fully cooked and flaky. Do not overcook or the salmon may dry out.
Once done, place the cooked salmon bites in a serving dish and sprinkle with sesame seeds (optional). Enjoy with a sauce or as is!
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